Don’t be spooked by the most important question on everyone’s mind at this time of year: trick or treat? The answer is resoundingly in favor of treats, with 93% of Americans saying they’ll share chocolate and candy with friends and family to celebrate the Halloween season this fall.
The 2023 Halloween Season
The Halloween season is here and Americans are ready to celebrate in a big way with #HalloweenTreats. In fact, 98% of people who welcome trick-or-treaters will hand out chocolate and candy. Learn more about this frightfully fun season below.
Featured News
Former FDA Deputy Commissioner Says California Should Think Carefully About Additive Ban
Over the weekend, the Orange County Register published an op-ed about the proposed food additive ban in California penned by former FDA Deputy Commissioner Frank Yiannis. In the piece, Frank expressed an opinion very much aligned with positioning of NCA and the candy industry, writing, “It’s critical to rely on experts at the federal level, in close collaboration with state officials, to maintain consistency, uniformity, and consumer confidence in our nation’s food safety system.”
NCA Honors U.S. Representative Annie Kuster with Inaugural Jackie Walorski Award
As National Candy Month comes to a close, the National Confectioners Association honored U.S. Representative Annie Kuster (D-NH) with an award named in honor of the late Representative Jackie Walorksi (R-IN). This award honors members of Congress who show a commitment to supporting the confectionery industry and the significant impact that manufacturers of chocolate, candy, gum and mints have on the U.S. economy.
The Power of SWEET
Manufacturers of chocolate, candy, gum and mints directly employ nearly 58,000 people across the United States with almost 700,000 jobs supported in related industries, including agriculture, retail, transportation and more. Altogether, the confectionery industry contributes more than $37 billion in retail sales to the U.S. economy each year and has at least one manufacturing facility in each of the fifty U.S. states.
Always A TREAT
America’s leading chocolate and candy companies have committed to providing consumers with information, options, and support as they enjoy their favorite treats, pledging half of their individually wrapped products will be available in sizes that contain 200 calories or less per pack and 90 percent will feature calorie information on the front of the pack by 2022.
Fun and UNIQUE
Chocolate, candy, gum and mints hold a special place in our lives. From holidays and celebrations to everyday moments of joy, confectionery can play a role in a happy, balanced lifestyle. America’s candy makers are proud to be part of those family traditions. Yes, we makes delicious treats, but we’re also helping to make memories.
Meet our MEMBER COMPANIES
Boyer Candy Company
The Boyer Brothers started their candy business during the trying times of the Depression and has since grown to produce some of America’s most beloved treats. From its humble beginnings in a kitchen, they’ve been offering high-quality American-made candy that pleases both nostalgic customers and new ones alike – all of whom are looking for something uniquely delicious. The Boyer family business has become renowned for its signature offerings that include Mallo Cups and Smoothie Cups, first created in 1936, that continues to delight consumers today.
Find out more about other NCA member companies in your state!
Did You Know?
78%
of all adults believe it is perfectly fine to occasionally treat with chocolate or candy
2-3x
Number of times per week, most people in the U.S. enjoy chocolate & candy
111
One U.S. confectionery job supports eleven other American jobs
ABOUT NCA
The National Confectioners Association is the leading trade organization for the U.S. confectionery industry, which generates more than $42 billion in retail sales each year. Making chocolate, candy, gum and mints, the industry employs nearly 58,000 workers in more than 1,600 manufacturing facilities across all 50 states. NCA advocates for an environment that enables candy makers to thrive and work to ensure that chocolate and candy are celebrated for their contributions to culture, society, the economy and everyday moments of joy.
OUR MISSION
Foster an environment that enables candy makers to thrive and promote the unique role of confections in a happy, balanced lifestyle. The National Confectioners Association advances, protects and promotes the confectionery industry.
OUR VISION
Chocolate and candy are celebrated for their contributions to our culture, our society, our economy and our everyday moments of joy.
