Blommer Appoints Fesenberg To Lead Cocoa Sustainability Efforts


Chicago — Carolin Fesenberg has been named director of cocoa sustainability at Blommer Chocolate Co. She has more than 10 years of experience in cocoa sustainability, spending much of her career at Blommer.

During her time with the company, she initiated and built a series of unique programs in Cote d’Ivoire, incorporating customer sustainability priorities.

In her new role, she has been tasked with expanding the company’s ambitions and delivering on both customer and corporate commitments. She will also lead and develop a global team of cocoa specialists and position Blommer to navigate cocoa sustainability challenges into the future, the company says.